Tomato Risotto Recipe

It's October, Summer is officially over and we welcome Autumn. So I thought it was about time I shared my tomato risotto recipe.It's my favourite time of year in the food calendar (Spring is my favourite

Continue reading

Fitness Through Infertility

This post is about my fitness journey. The peaks and troughs from my teens to my thirties, and how I've managed to finally find a balance that suits me, and a mindset that will hopefully set me up for

Continue reading

How I Feel About Infertility

So yesterday was our sign off at the fertility clinic. After 2 and a half years under their care, they solemnly look up from our paperwork and explain that no amount of medication or lifestyle changes

Continue reading

VEGGIE LENTIL CHILLI WITH LOCK & LOCK FOOD CONTAINERS MADE WITH EASTMAN TRITAN™ COPOLYESTER

We recently finished a month of a whole food plant based diet (like vegan but also focusing on whole grains and reducing fats). Matt actually took to it far better than me, I really missed meat! What I

Continue reading

Sosban Llanelli Review- The New Taster Menu

Regular readers to Lovely Appetite will know I’ve had a long love affair with Sosban Llanelli. Just a short drive from Swansea, located in an impeccably restored grade II listed building at Llanelli’s

Continue reading

EASY PICNIC RECIPES IN THE CLEARLY LOCK & LOCK FOOD CONTAINERS MADE WITH EASTMAN TRITAN™ COPOLYESTER

I'm really excited to partner with Eastman and Lock & Lock to bring you recipes that go perfectly with their food containers, which I have been trying over the past few months.As it is Summer

Continue reading

6 easy low carb ideas with Panasonic combi microwave

We’ve recently been trying to eat more healthily. Our aim was to have a more balanced diet, get fit and keep active, and lose a little weight at the same time. Nothing drastic, just to feel more

Continue reading

Tabouleh Style Salad

This quick and easy recipe is a combination of a traditional Tabouleh style salad with your classic British salad. I am obsessed with Middle Eastern cuisine, and any unusual salads at the moment.Mainly

Continue reading

Caipirinha – a Coriander Queen Tribute

This citrus based cocktail uses Cachaca, a Brazilian spirit made from sugar canes. Limes and brown sugar combine with the Cachaca to make a truly refreshing cocktail with plenty of zing. Caipirinha -

Continue reading

My Special Macaroni Cheese

I love this macaroni cheese recipe, because just a few extra ingredients like the onion powder, Brie and Worcester sauce take the flavour up a notch. It is most certainly an indulgent recipe, that I usually

Continue reading

Caramel Easter Nest Cupcakes

This caramel Easter nest cupcake recipe combines a few of my favourite things. My reduced sugar chocolate cupcakes, and my easy caramel sauce which I used in my caramel egg brownies. Caramel Easter

Continue reading

Spicy Chicken Casserole

We love eating this spicy chicken casserole at home for a number of reasons; it uses our favourite jerk paste, I can put my feet up while it’s cooking, it’s really healthy and most importantly, it

Continue reading

Cadbury Creme Egg Scotch Eggs

I must admit I had never heard of a creme egg scotch egg recipe until my colleague requested I make them.She knew I loved baking and had seen them online, so asked if I would make them for her.How could

Continue reading

Easy Tomato Bruschetta

This tomato bruschetta recipe is so incredibly easy and quick to make. It’s fresh and full of flavour too. I have made this for friends who have come over for a meal, and it has always gone down well.

Continue reading

Jamie Oliver Pork Tacos

This Jamie Oliver pork tacos recipe was developed after picking up some great discounted pork tenderloin, and having most of the ingredients for Jamie Olivers Mexican marinated pork tenderloin.The only

Continue reading
1 2 3 12